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Cold Drinks
Hot Drinks
Milky Drinks
Dardoura

© smoothie.tn
TUNISIA Fresh and nutritive, this is the ideal drink after the fasting at Ramadan. Dardoura is composed of Bsissa powder mixed with water and sugar. Bsissa is a fragrant flour spicy and caloric, the perfect traditional maghrebin food. Bsissa is very popular at jewish people of the tunisian south also.
Ditakh, ditax (juice)

© zenaexoticfruits.com
SENEGAL This green juice is a very popular drink in Senegal, particularly during the ramadan month. Rich in vitamin C, ditax is the african kiwi ! Drink it chilled.
Dough or Doogh

( Dawghe in aramean, Tahn in armenian )

© shopify.com
IRAN Dough or doogh is a popular drink made with yogurt, (sometimes sparkling) water, salt, pepper, and seasoned with dried mint. Doogh is the national drink of Iran and Armenia. Commercialized also in Azerba´jan, Afghanistan, Irak, Syria, Turkey, in the Balkans and in other countries of Middle-East and central Asia. (wikipedia). Add cucumber cubes to this drinkable yogurt to obtain a crispy texture.
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